r104 tio2 factory

In 2019, EFSA published a statement on the review of the risk related to the exposure to food additive titanium dioxide (E171) performed by the French Agency for Food, Environment and Occupational Health Safety (ANSES). In its statement, EFSA highlighted that the ANSES opinion reiterated the uncertainties and data gaps previously identified by EFSA and did not present findings that invalidated the Authority’s previous conclusions on the safety of titanium dioxide.

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In recent years, China has also been focusing on sustainable practices in the production of titanium oxide, in line with the country's commitment to environmental protection. By implementing cleaner production methods and reducing waste and emissions, Chinese manufacturers are able to produce titanium oxide in a more environmentally friendly manner. This not only benefits the environment but also helps to improve the quality and reputation of Chinese titanium oxide products in the global market.

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